Started in October 2010 with the mission to return dignity to the disabled and disadvantaged through vocation with passion. To achieve our mission we have Dignity Kitchen - street food (or hawker) training center; Dignity Mama - second hand book stalls manned by people with disabilities and several other social initiatives.
Winner of Singapore President's Challenge Social Enterprise Award 2015 and the United Kingdom GHP Social Care 2018. Attained the ISO 22000 Food Safety and Hygiene Certification, the first in the world for a hawker center. A certified training center in the region with Workforce Singapore Approved training curriculum for hawkers.
As of today we trained and placed over 500 disabled and disadvantaged in gainful employment including incubating and start-up over 30 hawker stalls in Singapore.