The 3rd Responsible Business Forum on Food & Agriculture will bring together more than 350 global leaders from business, government, media and NGOs to discuss how greater collaboration between ASEAN countries can create more equitable growth for farmers and all stakeholders in the regions food, beverage and agriculture sector. Delegates will produce recommendations for increasing productivity across six key commodities in the ASEAN region’ with a focus on improving the livelihoods of smallholder farmers while reducing environmental impacts.
FOOD, FARM, FOREST, COMMUNITY
The Responsible Business Forum on Food and Agriculture will explore innovative and collaborative approaches to improving agricultural productivity and environmental sustainability across key commodity value chains.
Global leaders will gather from business, government and NGOs to make recommendations for increasing agricultural productivity, whilst improving rural livelihoods and reducing environmental impacts. Agricultural commodities addressed will include – rice; coffee; corn; dairy; palm oil and sugar. Working groups will produce recommendations on sustainable land use, equitable opportunity for small-holder farmers, increasing productivity and improving rural livelihoods.
This draft agenda is subject to change.
For more information and registration, visit here.
