6 min read Nutrition is a massively underfunded global social and health issue. In contrast to the over USD 500 billion spent per year on fossil fuel subsidies, the funders spend only about USD 3.9 billion annually on efforts to reduce malnutrition. In 2016, the World Bank estimated that governments and donors needed to spend an additional USD 7 billion annually for the next 10 years over the UN Decade of Action on Nutrition (2016–2025)[1] to meet targets set by the World Health Assembly, a goal that remains unrealised. The scarcity of funding for nutrition is puzzling given its high social return on investment. Every USD 1 spent on basic nutrition gives back an estimated USD 16 to the local economy, comparable to investments in health, irrigation, and roads.